Baked Ziti Marinara is a lovely Ziti pasta tossed in marinara pasta sauce, layered with ricotta and mozzarella, then baked until bubbly & golden.

Net weight: 16 oz.

Ingredients: Egg Pasta (durum & semolina wheat flour, spinach powder, water, eggs, salt), filling (Ricotta, Romano & mozzarella cheese, marinara sauce (tomatoes, onion, garlic, olive oil, red wine, spices), eggs, roasted red pepper

Instructions: Bake with lid on, 60 minutes if frozen at 425 degrees. If thawed, 350 degrees.

Serves 2-3 people. Net weight 2 pounds